![]() *natural Beef Flavor Contains Hydrolyzed Wheat And Hydrolyzed Milk As Starting Ingredients.Ĭooked In The Same Fryer That We Use For Donut Sticks Which Contain A Wheat And Milk Allergen. Sprite Ingredients: Carbonated Water, High Fructose Corn Syrup, Citric Acid, Natural Flavors, Sodium Benzoate (To Protect Taste).įrench Fries Ingredients: Potatoes, Vegetable Oil (canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor *), Dextrose, Sodium Acid Pyrophosphate (maintain Color), Salt. Mayonnaise Ingredients: Soybean Oil, Egg Yolk, Water, Distilled Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate. Grilled with Clarified Butter (Pasteurized Milk ).Īrtisan Roll Ingredients: Flour (wheat, Malted Barley), Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Soybean Oil, Contains 2% Or Less: Dextrose, Salt, Ascorbic Acid, Enzymes, Vegetable Proteins (pea, Potato, Faba Bean), Maltodextrin, Natural Flavors, Turmeric, Paprika, Corn Flour, Datem, Corn Starch, Medium Chain Triglycerides, Gum Arabic, Calcium Sulfate, Mono- And Diglycerides. Ms Malcolm estimates that they have sold a few hundred of the limited-edition buns so far and the phone has been ringing off the hook with inquiries.Ingredients: Boneless Skinless Chicken Breast with Rib Meat, Water, Salt, Sugar, Garlic Powder, Lemon Juice Concentrate, Honey, Onion Powder, Natural Flavor, Dried Vinegar, Rice Starch. The restaurant previewed a photo of the PB&J Bun Burger on its Facebook page last Monday.Ĭomments from bemused viewers included ‘how does one even come up with something like this?’, ‘that’s just too much’ and ‘that sounds delish!’ ‘This is the over-the-top burger delight that will get 2014 started right!’ ![]() Get full nutrition facts for your favorite foods and brands. Burger (artisan Roll) by McDonald's from: Carbs 56g, Fat 35g, Protein 32g. This is the PB&J Bun Burger!Deep fried kettle chip coated PB&J sandwiches are buns, banana-sriacha marinated juicy beef patty, applewood bacon on top. There are 670 calories in serving of Signature Sriracha 0.25lb. PYT says of its latest offering: ‘Yeah, about those New Year’s resolutions. ‘You start out with a really crunchy texture on the outside and then you get the warm gooiness of the peanut butter and jelly’ Past inventions include the ‘Mini Krispy Kreme Burgers with Chocolate Covered Bacon’, the ‘Mac ‘N Cheese Burger’ and the ‘Spaghetti Burger’, featuring a bun crafted entirely out of noddles. It isn’t the first crazy bun mash-up the eatery has crafted. The PB&J Bun Burger is part of PYT’s Burger of the Week special, and will be available until the end of January. When asked how many calories she thinks is in the $15 bun, she replied: ‘We don’t count calories here, we like to have fun.’Įlaborate process: To craft the gut-busting burger, chefs at PYT deep-fry two peanut and butter jelly sandwiches and then coat them in kettle chips ‘The beef patty is really soft and moist because we marinated it in banana and then you get a kick from the Sriracha sauce at the end.’ ![]() ![]() Kim Malcolm, PYT’s head chef, told us that there is no polite way of eating the burger and ‘you’ve just got to go for it.’ĭescribing the taste, she said: ‘You start out with a really crunchy texture on the outside and then you get the warm gooiness of the peanut butter and jelly. ![]()
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